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CHUK-DE PANCH PURAN 100GM

Original price was: ₹65.00.Current price is: ₹55.00. /-

PANCH PURAN

Chuk-De Panch Puran is a traditional five-spice blend commonly used in Bengali and North Indian cuisine. This aromatic mixture consists of equal parts of five whole spices: fenugreek seeds (methi), nigella seeds (kalonji), mustard seeds (rai), fennel seeds (saunf), and cumin seeds (jeera). Panch Puran adds a unique flavor profile to dishes, with a balance of bitter, sweet, and pungent notes. It is typically used for tempering (tadka) in vegetable dishes, lentils, and pickles, providing a rich and fragrant base for cooking.

PACK SIZE: 100GM

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Availability: 6 in stock

SKU: 0366 Category:

PANCH PURAN

With Chuk-De Panch Puran, you can infuse your dishes with the authentic flavors of Indian cuisine, enhancing the taste and aroma of your cooking while enjoying the health benefits of these five powerful spices.

Key Features:

  • Aromatic five-spice blend: A combination of fenugreek, nigella, mustard, fennel, and cumin seeds that creates a harmonious, balanced flavor.
  • Versatile use: Perfect for tempering (tadka) in lentils, vegetables, pickles, and curries, adding depth and aroma to the dish.
  • Health benefits: Each spice in the blend provides unique health benefits, from aiding digestion and boosting metabolism to improving heart health and reducing inflammation.
  • Pure and natural: Made from high-quality, whole spices with no artificial additives or preservatives.
  • Easy to use: Can be dry roasted or tempered in hot oil to release its flavors and then added to a variety of dishes.
Weight 0.1 kg
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